Low country
The Low Country is a term used to describe South Carolina's coastal counties, generally south of and including, Charleston. The region includes the South Carolina Sea Islands. The commonly accepted counties of the Low Country are Beaufort, Jasper, Hampton, and Colleton counties.Applied more broadly, the term can also refer to all areas in the state below the fall line, including Berkeley, Charleston, Dorchester, Georgetown, Sumter, Clarendon, Lee, Williamsburg and Horry counties.The Low Country does not contain any major economic centers; though one might select
Hilton Head Island as the place of most significance, it is difficult to access from the rest of the Low Country and as a resort community has little else of commercial significance. Most business that cannot be conducted locally is transacted in Charleston or Savannah, Georgia.Other significant cities in the region include Beaufort, Hampton, and
Walterboro.It is home of Doug and Ryan the nationally syndicated
2 live stews.
Low Country Seafood Boil
by Eaton Holgoode on Mar 07, 2014 02:24:38
A discreet, slang reference to group sexual activity involving a a large group of males, ideally 10 or more, and one to two females.
Low Country Seafood Boils can take place anywhere but are most frequent in southern, low lying coastal regions such as Louisiana, South Carolina, etc. The hallmark of the Low Country
Seafood Boil is that the female or females particapting are purposely selected for their filthy, unkept, unbathed qualities which create the aroma of armpit and body odor and their fishy smelling tuna which provide for a ripe, pungent odor also referred to as stank puss. Male participants in Low Country Seafood Boils also enjoy the
mungy smell from doing the pump and gag.
Example:
Carl: Hey Roger, where are you headed?
Roger: Heading to the
Motel 6. We got us a Low Country Seafood Boil set up.
Carl: I can smell it now. Can I join?
Roger:
Hell yes. The more the better. The
more better!